Valentine’s Day Menu
14th of February 2024
Dinner and Live Music Entertainment
Dinner and Live Music Entertainment
Chef ’s Welcome
Tart, peanut and passion
Red turnip, orange, buffalo blue cheese
Macaroons, liver pate and Tropea red onion
Like a chilli pepper
Panna cotta with black truffle and pumpkin
Pan brioche, smoked mackerel, sea lettuce
Codfish with bitter herbs
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To follow...
Fassona breed beef tartare, oyster, raspberry and Bitter white
Lobster and grilled artichoke
Red mullet “almost puttanesca” style, provolone cheese and potatoes
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Guinea fowl tortello, cauliflower and liquorice
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Sea bass, turnip tops, fermented black garlic, bagna cauda
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Crispy yoghurt and passion fruit
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White chocolate, raspberry, rosewater
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Final pampering
Drinks and wine pairing included
Euro 190,00
Per person • 10% Vat included