Award Winner 2017 of Condé Nast Johansens
“Many visit Grand Hotel Majestic to dine at the traditional I Carracci restaurant whose intricate frescoed ceiling is considered a masterpiece of 15th-century work from the school of the Carracci brothers. Up to 70 can be seated for an authentic Emilia Romagna feast, while two pretty terraces filled with the scent of jasmine can host intimate, private functions. They’re great spots for photos too.”

