The Gourmet cuisine meets the prestigious local wineries
See you in Semptember 2015
The Grand Hotel Majestic “già Baglioni” renews the Anglo-Saxon tradition of brunch
A greedy Sunday appointment that becomes wine and food gathering, which is a little bit breakfast and a little bit lunch. Ideal for late risers. The Grand Hotel Majestic's brunch offers a novelty: the Gourmet Menu by the Executive Chef, in conjunction with the prestigious local wineries and where any appointment is an occasion for each guest to have a different wine-taste.
An initiative proposed as a tribute to the local food and wine culture which combines traditional recipes and “DOC(Registered Designation of Origin) products”and capture the Anglo-Saxon's tradition of brunch.